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Carrots

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Description

A long reddish-yellow root vegetable that has thin lacy leaveson long stems. They can be eaten raw or cooked.

Average Weight

Average weight 300g - 600g

Seasonality

All Year Round

Cuts

Carrot Brunoise, Carrot Rumbled, Carrot Julienne, Carrot Grated, Carrot Peeled, Carrot Diced, Carrot Sliced, Carrot Baton

Cuts

Carrot Nibbed

Carrot Brunoise

Carrot Rumbled

Carrot Rumbled

Stock Lines – 10kg Bags (other sizes available on request)

Carrot Julienne

Carrot Julienne

Stock Lines – 5kg/10kg Bags (other sizes available on request)

Carrot Grated

Carrot Grated

Stock Lines – 2kg/5kg Bags (other sizes available on request)

Carrot Peeled

Carrot Peeled

Stock Lines – 5kg/10kg Bags (other sizes available on request)

Carrot Diced

Carrot Diced

Available Dice Sizes – 5mm, 10mm, 20mm

Carrot Sliced

Carrot Sliced

Stock Lines – 5kg/10kg Bags (other sizes available on request)

 

Carrot Baton

Carrot Baton

Stock Lines – 5kg Bag (other sizes available on request)